Product Overview: Discover the exceptional charm of Wuyi Yancha Que She (Sparrow’s Tongue). Sourced from the mineral-rich cliffs of the Wuyi Mountains, this premium oolong tea is named after its delicate, sparrow-tongue-shaped leaves. It offers a sophisticated balance of vibrant floral aromas and a deep, lingering mineral finish.
Key Features:
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Authentic Cliff Tea (Yancha): Grown in the unique rocky terrain of Wuyi, imparting the characteristic “Rock Rhyme” (Yanyun).
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Freshness & Convenience: Each box contains 12 individually sealed sachets (9g each), ensuring optimal freshness for every brew and ultimate convenience for travel or office use.
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Taste & Aroma: Brews into a bright, clear amber liquor with rich floral notes, smooth mouthfeel, and a refreshing, sweet aftertaste that evolves with multiple infusions.
Brewing Guide:
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Water Temperature: 95°C – 100°C (Boiling water recommended)
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Tea-to-Water Ratio: 1 sachet (9g) for a standard gaiwan or teapot (approx. 100ml – 150ml)
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Steeping Time: Rinse once quickly. Subsequent infusions: 10–20 seconds, increasing time gradually for later steeps. Can be brewed 6–8 times.











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